The flavor of Persian limes, also known as Tahitian limes, is less acidic than key limes and doesn’t have the bitterness that lends to the key lime’s unique flavor. It’s great drizzled on fish, chicken, steak, salads, marinades and vegetables.
Please note: Our retail location is closed to the public for the season. At the check out, SelectLocal Delivery. We deliver once a week, every Saturday.